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Chef Recommendations

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The palate is crispy, smoky and rich in bacon and cheese.

Sweet and sour taste, soft and tender, not greasy.

The palate is tender, red and crisp

The chicken is tender and the herbs stand out.

 

 

 

  • Smoked Wild Boar Meat with Cheddar Cheese Sandwich

  • Braised Orange Duck Leg

  • Port Wine Braised Venison with Puff Pastry

  • American Family Roasted Whole Chicken