The traditional Italian pasta, a strong smell

Spaghetti is a well known dish over the world. A good meat sauce is critical to a fine spaghetti. We selected tomatoes from Belgium, beef from Australia, and stewed for 3 hours

Fresh delicious

Choose the fresh clam prawns, add a lot of garlic, garlic fragrance, plus fresh seafood, taste fresh and delicious.

Milk fragrance and Sour mix, can choose to add grilled shrimp and grilled chicken

Well balanced ingredients of cream, vodka, tomato sauce. A slight taste of alcohol adds freshness to the whole dish and balances the creaminess

Using traditional Japanese Teriyaki sauce

Hand picked Norwegian cod, cooked with traditional Japanese Teriyaki sauce. Marinated before cooked till gold. Sided with fresh mushrooms. Highly nutritious and suitable for all ages

Fresh salmon absorbs the notes of lemon and grapefruit. Absolutely enchanting 

Hand picked Norwegian salmon, pan fried slightly till golden on the outside

Chewy and juicy German sausage, with fresh onions and pickles on the side

Using imported German sausages. Perfect meat density and perfect meat and fat ratio. Baked at 200 degrees to preserve the juice and crispy skin

Cow tongue stewed in wine along with papaya and other fruits

Each cow tongue is marinated with wine, herbs, papaya and vegetables for 48 hours, and then stewed in order to enrich more flavors. Pan fried until a minor char on the outside. Recommended with red wine

Complex and rich flavored ribs, brings out oaky and fruity tones

Select American rack ribs.Complex and rich flavored ribs, brings out oaky and fruity tones

Tender and juicy chicken

Marinated chicken with fresh herbs to enhance the flavors of the chicken. Served with herb and mushroom sauce

Tasty vegetable soup

Classic Italian soup with zucchini, mushrooms, potatoes, onions, and tomato paste